Uncle Tư’s Kitchen

About Uncle Tư’s Kitchen

A welcoming Vietnamese restaurant in Jindalee

Home-cooked flavours of Southern Vietnam, inspired by the Mekong Delta and served in Jindalee.

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A generous table of Vietnamese dishes ready to be shared.

Vietnamese home cooking

A place at Uncle Tư’s table

Uncle Tư’s table is an invitation to slow down and share a meal. Our cooking takes its inspiration from the home-cooked flavours of Southern Vietnam, especially the Mekong Delta.

Whether Vietnamese food is new to you or a familiar comfort, pull up a chair. Choose a few dishes together, pass a plate, and make yourself at home.

From our kitchen

Home-style cooking, three ways

Curious about our signature fish? Explore the cá kho tộ guide for its cooking tradition and a comparison of the fish choices.

Uncle Tư’s Signature Caramelised Fish

Gently braised in Uncle Tư’s signature caramel fish sauce with cracked black pepper.

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Coconut Braised Pork Belly

Slow-braised pork belly with quail eggs in a rich coconut caramel sauce. A beloved Vietnamese home-style classic.

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Braised Tofu & Mushrooms

Silky tofu and mixed mushrooms gently braised in a savoury soy-based sauce. A comforting Vietnamese home-style favourite.

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A closer look

A close view of grilled duck breast salad.
A close view of grilled duck breast salad.
Freshly served
Prawn rice paper rolls served with dipping sauce.
Prawn rice paper rolls served with dipping sauce.
Coconut waffles served with coconut ice cream.
Coconut waffles served with coconut ice cream.

You’re welcome

Come as you are and stay awhile

Choose a few dishes for the table, or explore our family sharing meals together.

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