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Choose: Steamed · Fried

Choose: Poached · Grilled

Delicate steamed rice rolls filled with seasoned minced pork and black fungus, served with Vietnamese ham, herbs, bean sprouts, fried shallots and traditional fish sauce.

Clear pork broth with rice noodles, sliced pork, minced pork and prawns.

Choose: Soup · Dry

Rich and spicy beef broth served with thick rice noodles, beef brisket, pork hock, Vietnamese ham, bean sprouts and fresh herbs.

Mixed leaves, lettuce, fresh Vietnamese herbs, roasted peanuts and Uncle Tư’s traditional fish sauce dressing.

Mixed greens, red cabbage, fresh Vietnamese herbs, roasted peanuts and Uncle Tư’s traditional fish sauce dressing.

Mixed greens, red cabbage, fresh Vietnamese herbs and roasted peanuts tossed in Uncle Tư’s traditional fish sauce dressing.

Grilled duck breast served with mixed greens, red cabbage, bean sprouts, fresh Vietnamese herbs and our signature ginger fish sauce dressing.

Crispy tofu served with mixed vegetables, cherry tomatoes, fresh herbs and sweet chilli.

Crunchy lotus stem, carrot, onions, fresh Vietnamese herbs, pork, prawns, roasted peanuts and fried shallots tossed in our tangy fish sauce dressing.

A vibrant tamarind broth with pineapple, tomatoes, bean sprouts and fresh herbs. Choose one:

• Salmon · Cá HồiI$30
• Barramundi · Cá ChẽmI$29
• Prawns · TômI$29

Tender beef cubes stir-fried with garlic, onion and three-colour capsicum in a fragrant black pepper sauce.

Tender chicken thigh stir-fried with lemongrass, fresh chilli, capsicum and onion.

Lightly battered barramundi fillet served with a fresh garden salad and Vietnamese herbs.

Choose: Tamarind Sauce · Traditional Tomato Sauce

Slow-braised pork belly with quail eggs in a rich coconut caramel sauce. A beloved Vietnamese home-style classic.

Gently braised in Uncle Tư’s signature caramel fish sauce with cracked black pepper.

Choose: Basa Fillet · Salmon · Barramundi

Silky tofu, mushrooms, seaweed and seasonal vegetables in a light, comforting vegetable broth.

Silky tofu and mixed mushrooms gently braised in a savoury soy-based sauce. A comforting Vietnamese home-style favourite.

Golden crispy tofu tossed with aromatic lemongrass and served with sweet chilli sauce.

Crispy prawns tossed in a rich, velvety salted egg yolk sauce, finished with fragrant curry leaves.

• Pork & Taro Spring Roll
• Choose one: Coconut Braised Pork Belly / Caramelised Fish
• Sweet & Sour Soup
• Steamed Rice

• Pork & Taro Spring Rolls
• Chicken Salad
• Salted Egg Prawns
• Coconut Braised Pork Belly
• Sweet & Sour Soup
• Steamed Rice

• Seafood Spring Rolls
• Mekong Lotus Stem Salad
• Crispy Barramundi
• Salted Egg Prawns
• Signature Caramelised Fish
• Sweet & Sour Soup
• Steamed Rice

• Vegetable Spring Rolls (VG)
• Crispy Tofu Salad (GF)
• Braised Tofu & Mushrooms
• Mushroom & Tofu Soup
• Steamed Rice

Choose: Peach Iced Tea · Trà đào · Lychee Iced Tea · Trà vải · Iced Tamarind Juice · Nước me đá · Lemon Iced Tea · Trà chanh · Kumquat Iced Tea · Trà tắc · Thai Milk Tea with Grass Jelly · Trà sữa Thái thạch sương sáo

Choose: Coke · Coke Zero · Lemon Lime & Bitters · Solo Lemon · Sparkling Water · Sprite · Fanta

Crispy golden crumb-coated ice cream served with toasted coconut flakes.

Choose: Chocolate Syrup · Caramel Syrup

Golden banana fritters served with coconut ice cream and toasted coconut flakes.

One scoop of creamy coconut ice cream topped with chocolate sauce and crispy coconut rolls.

Traditional Vietnamese coconut waffle served with creamy coconut ice cream and toasted coconut flakes.